Blinis and fresh cheese with chives, topped with smoked salmon

    This holiday classic will be ready quickly and effortlessly, so you can enjoy
    your evening with your guests!

Ingredients for 1 person

  • 2 slices of smoked salmon
  • A few sprigs of Véritable® chives
  • Fresh cheese such as St Morêt
  • Blinis, 3 if they are large, double if they are small
  • Juice of 1/2 lemon
  • Salt and pepper


Step 1

         In a bowl, chop chives. Add cream cheese, lemon juice, salt and pepper. Mix well.

Step 2

          Reheat blinis if desired, just for a few seconds so mixture doesn't melt.

Step 3

         Spread cheese on blinis, then place a piece of smoked salmon on top. Sprinkle with chive sprigs for decoration.


       It's time to enjoy a delicious meal with your guests!


      Merry Christmas! 

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