Organic Swiss chard Lingot®

Raw, swiss chard is very crunchy and delicious. Perfect in greens blend with other fresh baby herbs, it tastes a bit like spinach. Also very tasty cooked, with a gniocchi dish or vegetables stir-fry.

Enjoy the Véritable® Lingot® technology : 100% natural and ready-to-use refills with no pesticides or GMO's (patent-pending).

Swiss chard Lingot® compatible with the whole Véritable® Garden range

Specie : Organic Swiss chard


Sprout in 1 week	Ready in 3-4 weeks	Harvest 2-3 months

€6.95 Tax included

Details

Véritable® Lingot®

Enjoy the Véritable® Lingot® technology (patent-pending) : 100% natural and ready to use refills.

Easy to use and efficient, the Lingot® composition is specific for each plant and contains :

Organic seeds
Organic soil
Nutrients essential to each plant

Each parameter is optimised : spacing between seeds, depth, choice of species, substrate composition...
Its composition is specific for each plant in order to get generous ans tasty harvests.

The Lingots® are 100% compostable and biodegradable. They contains no pesticides or GMO's.

The Lingots® can be stored 1 year before use, in a cool and dry place. After this time, the germination rate can decrease.

Crunchy, young chard ribs are delicious raw, in mixed salads. Their taste is similar to that of spinach. They are also excellent cooked, in a dish of gnocchi or pan-fried vegetables.

Chard ribs are an excellent source of vitamins and minerals. They also aid digestion.

How can swiss chard be associated?

How do you cook swiss chard?

Chard ribs are delicious raw, in a salad.

Before cooking, you can blanch them to make them more tender. To do this, plunge them into a pan of boiling water for a few minutes, then transfer them to iced water to stop the cooking process. They can then be used as a side dish or incorporated into dishes such as stir-fries, gratins or soups.

Chard ribs can also be grilled or roasted in the oven with a little olive oil, salt and pepper. This gives them a more pronounced flavor and a slightly crispy texture.

Our tips for successfully growing your swiss chard

To harvest chard ribs, you can use our mini scissors to cut the stems at the base of the plant. It's best to cut the shoots close to the ground, while avoiding injury to other parts of the plant.

Lingots^®, a patented concentrate of technology

These ready-to-use refills contain everything you need for growing: natural substrate, organic seeds and essential nutrients. You don't need to add anything else.

We guarantee that every Lingot® will grow! But nature being unpredictable, some Lingots® may not grow as well as expected. If this happens, Véritable® will replace it for you.